These are the big questions we need to be asking ourselves of a Tuesday evening. The Ancient Greeks once said that one who leaves their tomato ketchup in the fridge, is indeed cold of heart. True story.
Twitter is currently debating this one out, and we've got to say, it's quite the dilly of a pickle. On the one hand, it does say on most bottles that the ketchup should be put in the fridge upon opening, but on the other hand, in restaurants we're happy to have it just sitting out.
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Many relationships have been torn apart by this obvious deal breaker, but you tell us, are you a fridge ketchuper or a cupboard ketchuper?
Where do you keep your ketchup?
