West Waterford Festival of Food centred in Dungarvan is a mecca for food lovers and fun seekers particularly during the middle weekend in April - April 11th to 14th, 2013.
The April Festival of Food’s programme has proven to be the perfect mix of free events and ticketed ones, an equally perfect mix of high end dining opportunities and casual bistro experiences and it certainly offers something for all ages.
The weekend has also proven to be a magnet for Michelin star chefs such as Ross Lewis of Chapter One in Dublin, Derry Clarke of L’Ecrivain also Dublin based and Dutch chef Martijn Kajuiter of the Cliff House in Ardmore, Co. Waterford. Last year renowned London based chef Angela Hartnett joined the team in the much loved local restaurant The Tannery owned by couple Paul and Máire Flynn while the greatly admired Richard Corrigan is a frequent visitor and great supporter of the weekend.
