If you thought the prospect of watching Britain's Really Disgusting Food was beyond vile, you should cop a load of this beforehand - it's good primer. Tonight, Matt Allwright and Anita Rani take the team undercover in two London Indian restaurants, and it's not appetising. The undercover reporters find rodent droppings in food preparation areas, cloths and sponges covered in billions of bacteria, and witness uncovered pots of curry sitting around on, where else but, kitchen floors. Stare agog as kitchen staff wash their feet, blow their noses and spit in to the same sinks used to wash customers' cutlery.