While Easter is only a week away, for those of the Jewish persuasion it is time for their spring festival of Passover, which marks the early Jews' liberation from slavery in Egypt. The food of choice to mark this celebration is called the Seder meal, which features matzohs (unleavened bread) and also an egg dish called beitzah. There's also plenty of more types of food with cinnamon featuring strongly. This programme will take a culinary trip around the globe to reveal how Jewish people from different backgrounds are able to add their own cultural flavours to this meal. So basically, if you like your history, and love your food, this show's for you.