Yesterday, Electric Picnic organisers revealed the stage times for the Main Stage, Rankins Wood Stage, Body & Soul and Other Voices stages.

Today, you can see the times for the biggest tent, the Electric Arena, as well as the Little Big Tent, Theatre of Food and Mindfield areas.

As always, click to enlarge!

ELECTRIC ARENA

COSBY STAGE

 

LITTLE BIG TENT

 

MINDFIELD

Friday

Saturday

Sunday

THEATRE OF FOOD

Friday Main Stage

1700-1730 ANDREW RUDD Romantic Dinner For Two

1730-1800 DEARBHLA REYNOLDS & APRIL DANANN Fermenting Goddesses

1800-1830 THE ARDKEEN FOOD SHOW with Colin and Kevin Jephson & Michael Quinn

Friday Fringe

1630-1700 Welcome to the fringe, cocktails & canapes with AUSTIN BYRNE from Balfes in the Westbury Hotel

1700-1730 Sample some oysters with NIALL SABONGI of Klaw and Poké

1745-1830 Love it to the Bone with TAKASHI MIYAZAKI

1830-1930 Tutored wine tasting with BEVERLEY MATTHEWS

Saturday Main Stage

1230-1300 OISIN DAVIS Hangover Causes & Cures from around the World.

1300-1330 AILEEN COX BLUNDELL Baby-Led Feeding

1340-1410 Gulp 3.0 The Food Quiz with JONATHAN McCREA & iVAN VARIAN

1420-1450 SUSAN STEELE Vitamin Sea

1500-1535 THE HAPPY PEAR

1540-1615 RALPHE ROLLE Soul Cookie

1615-1645 Eat Yourself Fit with ROSANNA DAVISON

1650-1720 Classic Bacardi Cocktails with ALAN KAVANAGH

1720-1800 Rory’s Food with RORY O’CONNELL

1800-1835 Food Sustainability With FINTAN O’TOOLE, Jp McMAHON, SUSAN STEELE, RORY O’CONNELL & JOHN McKENNA

1840-1915 Natural Wine with PASCAL ROSSIGNOL & COLM McCAN

Saturday Fringe

1300-1345 Irish Coffee with PAUL McKENNA, ADAM McMAHON and Slane Whiskey

1400-1415 Slane Whiskey, History & Tasting

1430-1500 Curing salmon the Scandi way with BIRGITTA CURTIN

1515-1530 Hennessy History & Tasting

1600-1615 Glenmmorangie Tasting

1630-1645 Signature Slane Drinks

1715-1745 Signature Hennessy Side Car

1800-1830 APRIL DANANN shares the secret of Wild Fermentation, Apple Cider Vinegar & Gut Health

1845-1900 Slane Whiskey History & Tastings

Sunday Main Stage

1230-1300 Toast & Marmalade Martinis with ELEANOR WALSH & PAUL LANE from the Doyle Collection.

1300-1330 Small Plates with ED COONEY from the MERRION HOTEL

1330-1400 Indian Street Food with GAUTHAM IYER

1400-1500 FAKE FOOD NEWS
Insta Win or Insta Bin with ALI DUNWORTH & HILARY O’HAGAN-BRENNAN
How is Food reported with NIALL TONER, followed by debate with SUZANNE CAMPBELL, DEE LAFFAN & GARY O’HANLON

1405-1500 Finn’s World with FINN NÍ FHAOLÁIN

1530-1600 Recipes for a Nervous Breakdown with SOPHIE WHITE

1610-1640 Talking Food with AUDREY McDONALD, JESS MURPHY, MAGGIE ROCHE & DARINA ALLEN

1640-1710 ASSASSINATION CUSTARD with GAILLOT & GREY

1730-1800 Questions & Answers on Wine with LESLIE WILLIAMS

1800-1825 Classic Bacardi Cocktails with ALAN KAVANAGH

1825-1900 #Jam with RALPH ROLLE & THE THEATRE COLLECTIVE

Sunday Fringe

1230-1330 Playdough Pizza for Families and Children - Cooked in the onsite Pizza Oven

1330-1400 Food Animals and Mexican Flower Workshops for Families and Children

1430-1500 24hrs eating at Electric Picnic - and what craft drinks to pair SEANEEN SULLIVAN

1500-1515 Signature Hennessy Side Car

1530-1545 Signature Slane Drinks

1545-1600 Learn the secrets of Sourdough with SCÉAL BAKERY

1615-1630 Slane Whiskey History & Tastings

1700-1730 Masterclass with Kevin Thornton

1730-1745 Hennessy History & Tasting